Pernod is an aniseed aperitif was invented in Paris by Jules Pernod as a replacement for the banned absinthe. Since then it has become world renowned. Served best long with water and plenty of ice.
A gin based liqueur made from English dry gin, liqueur, fruit juices & spices. A popular choice in the English summer, served in a wide range of cocktails.
Quick Brown Fox is a coffee liqueur, hand-crafted from organic coffee with a clever hint of cinnamon in its tail. Made in Dunedin, New Zealand to be the perfect evening companion.
This smooth Italian chocolatey delight is perfect when served on the rocks, chilled, over ice cream or added to your favourite espresso martini for that mocha factor.
Santa Marta is produced by the Francoli family distillery in Northern Italy using Sicilian lemons. Limoncello is the second-most popular liqueur in Italy.
Create showstopping cocktails with Saturdays Blue Curaçao. The perfect way to make a Blue Lagoon, or create colourful shooters. Saturdays is a high quality range of mixers to create delightful, fun cocktails anytime.
If dessert inspired drinks are your thing, our Butterscotch Schnapps is for you! Mix up your favourite buttery, caramel cocktails for an after-dinner treat. Saturdays is a high quality range of mixers to create delightful, fun cocktails anytime.
If life gives you limes, make Margaritas - and Saturdays Triple Sec is the perfect ingredient. Saturdays is a high quality range of mixers to create delightful, fun cocktails anytime.
Shanky was always one to buck the trend - he liked the idea of Irish Whiskey - but he did not like the burn - he liked the taste of Cream - but he did not like the texture... and he loved stout - which is of course black! So he had a lightbulb moment... and Shanky's Whip was born. A blend of BLACK IRISH WHISKEY, Irish spirits and the delicious natural flavour of cream and vanilla.
Not for the faint of heart, Rattlesnake is truly the twist for tequila lovers. A shot of straight tequila with the lime chaser built in, it's a shot for those twisted partiers who like dares more than they like dessert.