Intense colour with bright purple hues. Vibrant black fruits with rich dark chocolate and subtle vanillin oak aromas. Medium to full bodies palate weight, characterised by satisfying tannins and savoury masculine finish. An ideal accompaniment to red meat and premium cuts of prime beef.

Sharing the same impeccable breeding as its big brother, the youthful exuberance of Wee Angus is revealed through the gentle plummy characters of Merlot. A subtle touch of vanillin oak and a generous finish combine to create the perfect accompaniment to your next barbeque.

Elegant nose with aromas of tropical fruits and stone fruits combined with a hint of fresh hazelnut. Well-rounded and smooth with a well-balanced acidity.

Perfumed with sweet berry and floral violet aromatics, a touch of gamey spice and dark licorice notes. The palate is full with silky fruit tannins, juicy concentrated berry fruit flavours, sweet and peppery spice with cocoa and liquorice on the finish.

In the Province range, Astrolabe emphasises the varietal intensity created by Marlborough's leafy vineyards, ripe fruit and cool-climate winegrowing conditions. The powerful fruit expression is the most recognisable feature of a Marlborough Pinot Noir. This Pinot Noir has nice fruit weight and density, lovely floral aroma profile and mineral structure. A full-bodied wine with round, mouth-filling flavours of plum, brambly fruit, dark cherry and a hint of savoury herbs. The oak integrates nicely with the fruit and the silky and linear tannin structure. A brighter and more lively style of Pinot Noir built around a core of red cherry flavours. It is all about life in the fruit, good acidity and plush drinkability.

In the Province range, Astrolabe emphasises the varietal intensity created by Marlborough's leafy vineyards, ripe fruit and cool-climate winegrowing conditions. This wine presents with ripe green flavours like passionfruit, blackcurrant leaf and gooseberry. In the palate, it is full and round and finishes dry and lingering. A drier style of Sauvignon Blanc, acidity kept nicely in balance with the alcohol and the very little residual sugar that is there, so it's all about how all these things come together to make a pleasurable whole. Astrolabe craft their wines so that nothing stands out as one singular spike, instead revealing a lovely layering of flavours and aromas that people can keep finding as they spend time savouring the glass.

Arguably New Zealand's finest Pinot Noir, certainly if track records are taken into account, Ata Rangi have been doing Pinot Noir better and for longer than anyone. An incredibly consistent wine since the early 1980s, they've had a dream run even by their lofty standards with four of the finest vintages ever in succession.

This vibrant wine shows a glorious medley of aromas - passionfruit, persimmon, pear, honeysuckle and a hint of ruby grapefruit. It is rich and finely textured, with great drive through the palate.

Working with two of the world's great wine varieties grown in one of the world's great red wine regions provides a special foundation for any winemaker. The result is a full flavoured, deliciously indulgent, opulent and warm, dry wine, dark and sweetly fruited with a hint of blackberry and plum, with a big hit of cocoa on the finish.

From Babich's estate-owned and certified sustainable vineyards in the iconic Gimblett Gravels and Bridge Pa Triangle sub-regions, this Hawke's Bay Syrah offers delicate raspberry and floral flavours in a light, fresh and peppery style.

In the early 1980's Babich Wines was the first New Zealand wine company to win a Gold Medal for Pinot Noir, and that legacy of excellence remains. From their 100% certified sustainable vineyards in Marlborough's prime subregions, comes this smoothly luxurious Pinot Noir. Silky where it should be and expressive where it counts - bright cherry, plum and earthy flavours. A little spice and a soft, welcoming finish.

Sunshine in a glass - with Marlborough swagger. A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough.