A silky smooth, titillating Pinot Noir from the Wairau Valley in Marlborough. This is a Pinot Noir with wonderful red cherry, spices, bramble fruit and lifted florals. Silky, smooth, supple and well-structured. Match with crispy five spice scented Peking duck pancakes, hoisin sauce and Asian greens.

Talk show king Graham Norton has been moonlighting as a winemaker, blending Shiraz into an award-winning wine in a London apartment.

A deeply coloured wine with great depth and varietal definition.

A classic Barossa style with plum, dark berry, liquorice, chocolate and mocha flavours.

The nose is awash with earthy notes, warm curry spices, cherry liqueur and juicy plum. The medium-full bodied wine is filled with vibrant flavours of fresh red fruits and vanilla, complemented by fine and ripe tannins that run the length of the palate.

The nose is awash with earthy notes, warm curry spices, cherry liqueur and juicy plum. The medium-full bodied wine is filled with vibrant flavours of fresh red fruits and vanilla, complemented by fine and ripe tannins that run the length of the palate.

A dense, dark and brooding wine with luscious, ripe berry fruits, smooth tannin and sweet mocha oak. Goes perfect with your favourite burger.

A warm winter favourite - mmm mulled wine.

Hardys Regional Range (RR) range embodies the spirit and diversity of wine making and mainly consists of single varietals from the warm inland river regions, ensuring plenty of fruit flavour with a smooth and balanced palate. These fruity and easy drinking wines are styled to display true varietal character, uncomplicated by secondary wine making practices

A well-rounded Shiraz with flavours of sweet ripe plum and red berries that are complemented by subtle spice on the finish.

A blend of our best Hawkes Bay red wine and fruit juices: mandarin, apple and orange zest.

A lively medium bodied red wine, fruity and approachable, can be enjoyed at different occasions.